Job Details
Job Description : -Managing food and beverage operations within budget and to the highest standards -Led F&B team by attracting, recruiting, training, and appraising talented personnel -Preserve excellent levels of internal and external customer service -Identify customer's needs and respond proactively to all of their concerns -Lead F&B team by attracting, recruiting, training, and appraising talented personnel -Establish targets, KPIs, schedules, policies, and procedures -Provide two-way communication and nurture an ownership environment with an emphasis on motivation and teamwork -Comply with all health and safety regulations -Report on management regarding sales results and productivity -Working knowledge of various computer software programs (MS Office, restaurant management software, POS) -Ability to spot and resolve problems efficiently -Mastery in delegating multiple tasks -Communication
Company Details
- Company Name: The One Dining Sdn Bhd
- Registration No.: 201601022504
- Address: N-2-9, Plaza Damas, 60,, Jalan Sri Hartamas 1,
- Postcode: 50480, Kuala Lumpur
- State: Wilayah Persekutuan
- Tel: 0361438880
- Fax:
- Email: [email protected]
- Web Site:
- Contact Person: Joanne
Requirements
- Position Level: Non Executive
- Specialization: Customer Service
- Industry Type: Food & Beverage
- Vacancies: 10
- Closing Date: 2024-11-30
How to apply
Email [email protected] directly or call 0361438880 to apply for this job. Announce to them where you saw this posting.